%0 Journal Article %A Gürsoy, Oğuz %A Fakı, Rabia %A Kocatürk, Kübra %A Esgin, Gamze %A Yılmaz, Yusuf %T Fatty acid composition and conjugated linoleic acid content of cheeses produced with goat milk %D 2021 %J Pamukkale Univ Muh Bilim Derg %P 835-841 %V 27 %N 7 %R 10.5505/pajes.2021.05995 %U https://dx.doi.org/10.5505/pajes.2021.05995